You must be aware of the unpleasant, bitter taste of Kratom if you use the toss and wash method.

You must have tried some techniques to reduce the bitterness. Mixing it with honey, taking orange juice with it or brewing it to make tea.

Did these techniques work? If no, then we have another method devised for you.

Now you can make your favorite Kratom cookies! Yes, they do taste well, and you can eat them anywhere at any time.

Ingredients required in the making of Kratom Cookies

Kratom: This is your call. You can take as much as you want but a standard quantity is to take 12 grams. 12 grams Kratom with the following ingredients will make 12 medium-sized cookies.

  • Flour: 2 cups
  • Baking soda: ½ teaspoon
  • Salt: ½ teaspoon
  • Brown sugar: 1 cup
  • Sugar: ½ cup
  • Butter: 1 stick
  • Eggs: 2
  • Vanilla extract: 1 tablespoon
  • Chocolate Chips: ½ cup
  • You will also need bowls, spoon, mixer, cookie sheets and parchment paper.

Which strain of Kratom can I use for making cookies?

It’s a matter of personal statement. Whichever Kratom strain suits you the best can be sued to make your favorite cookies.

The way different strains have different effects. Similarly, they have different tastes too. Thus you can’t expect different strains of Kratom to taste the same.

One of the strains that we recommend you to use while making cookies is the White Borneo Kratom.

Employed in cookies and consumed in the morning, this strain is a source of instant energy and uplifts your mood and energy levels throughout the day.

Once you have chosen the strain, the next step is to find your sweet spot i.e. the dose of Kratom required to produce optimal effects. For this, a little experimentation needed.

Method of making Kratom cookies

To begin with, you take a bowl and pour flour, baking soda and salt into it. Add white and brown sugar in another bowl.

Now melt your butter and mix it with the sugar. Next, you are going to mix eggs and vanilla with the buttered sugar.

At this stage, you will need to preheat your oven to 325 degrees. Back to ingredients, you are going to mix the contents of both bowls in a large bowl. Now make your cookie dough.

You can either use a pet or a mixer to mix the substance of the two containers. Personally, I prefer a mixer as it is more efficient and gives a smooth consistency. Now mix your chocolate chips into your dough.

Next, you lay down the cookie dough you made over parchment paper layered cookie sheets.

If you don’t have the parchment paper, you only apply a thin coating of butter on your cookie sheets. It’s time you bake your cookies. Leave them in the oven for 8-10 minutes.

They are ready! Enjoy your Kratom cookies.

Does heat affect the alkaloids in Kratom?

So far, nobody has proved that heat destroys or changes the alkaloids in Kratom because people have been taking Kratom tea since forever. Heat has no effect on the alkaloids of Kratom.

Will it take a longer time to ‘kick in’ if I make Kratom cookies?

Definitely yes, but it would just be an additional 10-15 minutes. But, the plus point is that you don’t have to endure the unpleasant taste if you chew it directly to get quicker effects.

Faisal Jamal leads the team at Restorm Scientific and believes in ethical medical marketing. He has helped many leading healthcare companies to develop a successful marketing strategy in a rapidly changing marketplace. He has a great passion for medical research and believes in providing evidence-based information on Cannabis, CBD, & Kratom.